Description
Maddox A. Jones (Editor)Francisco E. Hernandez (Editor)Series: Hunger and Poverty: Causes, Impacts and Eradication, Food Science and TechnologyBISAC: SOC045000In this book, the authors present current research from across the globe in the study of the quality management, issues and economic implications of food security. Topics discussed in this compilation include women and food security in the Sudan; the impact of the vegetable breeding industry and intellectual property rights in biodiversity and food security; the Brazilian Popular Restaurant Program for food security and nutrition policy; food and water security in eThekwini Municipality, South Africa; aquaculture as an essential source of food security; environmental orientation in the Spanish food industry; trade and agricultural policy reform for food security in Africa and Asia; technological change and productivity growth for food security and the REDD policy; and the role of the processing industry for food security in India. (Imprint: Nova)
